Chocolate Chiffon Cake
Chocolate Chiffon Cake

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Samra
STUDENT CHEF

5 recipes | 4,745 views | 4 appreciations

Joined 3 years ago
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Chocolate Chiffon Cake

By Samra - STUDENT CHEF
(1)

INGREDIENTS

METHOD

INFO / TIPS / CREDITS

I cover the cake with chocolate butter cream
Just beat 250gr of butter or margarine, add 3/4 can of condensed milk and 3 tablespoons of cocoa powder.
Then cover the cake and pipe as you desire .
(you can add a whole can of condensed milk if you like too sweet)
The drip effect I made with Chocolat ganache.
Samra
STUDENT CHEF

5 recipes | 4,745 views | 4 appreciations

Joined 3 years ago
Samra's profile

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Recipe is part of the Cakes recipes category