Bobotie My Style

CREDITS

Adapted various Ideas
Not too Sweet

RECIPE

Take 2 Slices bread (trim the sides off)And soak the bread in ½ Cup of MilkOnce soaked Strain the Above Keep milk aside As for the Bread you will require it at a later stage
Heat 2 tablespoon ghee (Clarified butter) or Oil in a pot on the stoveAdd 1small grated onionLittle whole Jeeru (Cumin)Salt to taste Braise Add 1 teaspoon Jeera powder1 teaspoon Chilli powder or green chilli Paste +- 1 teaspoon Kashmiri Masala ½ teaspoon Pepper powder 1 teaspoon tumeric1 teaspoon Bbq Spice 1 teaspoon Chop and steak spice 1 teaspoon Ginger and Garlic pasteBraise the spices Now add the washed 500g Mince Little origano and little mixed herbs Add ½ Cup Steam vegesLet it blend it well with spices 2 tablespoon Tomato puree1 Large grated tomato Cook Add the soft Bread to this With the sauces Add 2 tablespoon Sweet chilli Sauces ¼ teaspoon Apricot Jam (if you prefer more sweet)Add some sugar if u prefer instead of the sweet sauces 2Tblsp Tomato SauceLet it cook Add 2 Eggs Mix well Mixture just be thick but saucy saucyRemove from stove Place all in a casserole Bake at 180* for 35-40 minutesRemove once done To add the Custard Topping
For the Custard ToppingUse the Milk that was strained Little Zeal 1Tblsp Flour 1 EggMix Beat well Pour this over the baked BobotieGarnish with Lemon leaves or Bay leaves I sprinkled chopped Green dhania (coriander)And put it back in the oven for +-10 minutes
Serving Suggestion
Yellow rice and Tomato Gravy curry if you feel it's a bit dry Enjoy

POSTED ON

08 Apr 2023

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