Mrs Ally
Master Chef112
325.1K
413
Building our digital recipe book.
South Africa
Joined 1 year ago
Joined 1 year ago
38 favourites
10 comments
3.2K views
INGREDIENTS
1 and ½ cups fresh cream, cold
4 heaped tablespoons icing sugar 2 tablespoons Klim (any brand full-fat milk powder) ½ teaspoon cream of tartar 1 teaspoon vanilla essence
METHOD
Chill metal bowl and beaters in fridge for a few hours, make sure cream is cold too.
Beat cream until well thickened. Add in all ingredients and beat to stiff peaks.Pipe on cakes, cupcakes and desserts.
POSTED ON
15 May 2023
ADVERTISEMENT
WOULD YOU LIKE TO ?
Mrs Ally
Master Chef112
325.1K
413
Building our digital recipe book.
South Africa
Joined 1 year ago
Joined 1 year ago
COMMENTS
SHORT URL
You May Also Like