
The Director's Wife
Student Chef5
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One girl. One kitchen. 👩🍳🥨

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INGREDIENTS
500g Chicken Fillets1 & a ½ teaspoon kashmiri chili powder½ teaspoon cumin powder1 teaspoon coriander powder ½ teaspoon turmeric powder1 teaspoon crushed Ginger & Garlic1 teaspoon chili paste Salt to taste1 tablespoon Fresh lemon juice 1 tablespoon yogurt 1 tablespoon Tomato paste
METHOD
Heat clarified butter and cook chicken for a few minutes.
Add ½ roughly chopped onion and 1 cubed tomato, then allow everything to cook till water burns out.
Add boiled potatoes wedge and corn on the cob, give a gentle mix, and garnish with chopped coriander. Serve with roti or naan bread.
Let me know how yours came out. Enjoy ❤️🔥
POSTED ON
31 Jul 2023
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The Director's Wife
Student Chef5
14.9K
33
One girl. One kitchen. 👩🍳🥨

Joined 6 years ago