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Family Recipe
INGREDIENTS
3 cups flour1 level teaspoon baking powder 2 tablespoon ghee (Clarified butter)1 full teaspoon salt
Mix well together until mixture resembles breadcrumbs
METHOD
Make dough with lukewarm milk Approx. 1 ¾ to 2 cups milk
Divide in 2 and roll out into large roti.Use a puri cutter to cut rounds
Fry in medium hot deep oil until it puffs up.
POSTED ON
15 Jun 2024
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