Chicken Foldovers
Naseema Zulfi Khan
Master Chef880
6.1M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is a lot more than just a Cooked Meal or Baked Treat ❤️" It's Family Bonding Time"
The Secret to my Recipes are "Authentic Spices infused with vibrant Flavours with tips fro
...
Joined 9 years ago
3 favourites
3 comments
2.1K views
CREDITS
My Simple Easy Style
RECIPE
Make your Chicken FillingSpicy see belowCook in 2 tablespoon ghee (Clarified butter) 1 teaspoon of Ginger garlic, 1 teaspoon Dhana Jeeru (Cumin), 1 tablespoon any Chicken Spice½ teaspoon Black pepper ½ teaspoon Whole Jeeru (Cumin) crushed +- 1 & ½ teaspoon Green chilli paste,Or Red Chilli Chilli paste Or Magic Masala Drop of lemon juiceLittle tumeric, cook with a small sliced onion ThenAdd ½ small grated tomato (I added steamed cubed potato and steamed Mix veg)When done Add sauces Tomato, mustard, Picalilly ( Can use mayo )and add white sauce Add in Chopped Green dhania (coriander)Keep aside Then Use ready cut square pastry Turn it to a Diamond Shape Fill centre will fillingFold over (See image,)Brush with eggSprinkle sesame Bake at 200 for +-20 minutesOr until done
POSTED ON
17 Mar 2025
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Naseema Zulfi Khan
Master Chef880
6.1M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is a lot more than just a Cooked Meal or Baked Treat ❤️" It's Family Bonding Time"
The Secret to my Recipes are "Authentic Spices infused with vibrant Flavours with tips fro
...
Joined 9 years ago
