Naseema Zulfi Khan
Master Chef854
5.6M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking is an Art...the main ingredient is love ❤️
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
Joined 8 years ago
19 favourites
0 comments
4.9K views
CREDITS
My Style
RECIPE
12 Chicken Drumsticks Skin-offAdd¼ Cup Mumbai Spice Tikka marinadeI teaspoon Ginger Garlic½ teaspoon Paprika¼ teaspoon tumeric1 teaspoon Vinegar1 teaspoon Dhana jeera mix½ Garam MasalaLittle Thyme3 tablespoon Oil 3 tablespoon Tomato PureeMix well Let it marinade for few hoursThen place in pot on stove Let it cook 15 minutes turn both Then place in casserole Pour all the marinate from pot over Put Blobs of ButterCover will FoilBake at 180* for +- 50 minutes Or till done
INFO & TIPS
Serving suggestion
I Served with Cheesy pasta
Or Garlic Roll or Chips and or Roti
POSTED ON
23 Jan 2023
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Naseema Zulfi Khan
Master Chef854
5.6M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking is an Art...the main ingredient is love ❤️
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
Joined 8 years ago