That Hungry Gal, Sous Chef

Steamed Veggies

★★★★★ (1 ratings)
Steamed Veggies
That Hungry Gal
That Hungry Gal
 Sous Chef

43

298.2K

431

Just a crazy small town girly who is always looking for new and easy ways to create delicious food❣🙃

South Africa flag
South Africa
Joined 6 years ago

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INGREDIENTS

2 small carrotsHalf head of broccoli 2 small beetroots

METHOD

Place veggies in steamer with peel on and place steamer on pot and steam for 15 minutes

I don't add any salt because the flavours from the veggies are really nice
Once done, remove let cool and slice, can peel the veggies or can eat with the peel, lots of nutrients
Can be served with a nut and yoghurt dip or with pesto!

POSTED ON

12 May 2025

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That Hungry Gal
That Hungry Gal
 Sous Chef

43

298.2K

431

Just a crazy small town girly who is always looking for new and easy ways to create delicious food❣🙃

South Africa flag
South Africa
Joined 6 years ago

COMMENTS

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