
Sue
Sous Chef49
369.5K
155
Love cooking and baking and asian couzine is my favorite
I am totally addicted to recipe books and my i pad is loaded with recipes
Love nature and family and animals
The highlights of my day is when my family and at times friends gather around
...

Joined 8 years ago
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CREDITS
It’s so Devine
INGREDIENTS
½ kg green chillies chopped 1 large onion chopped 5-6 cloves of garlic Juice of 1 lemon Rind of 1 lemon grated finely Vinegar 2 tspoons honey optional2 kiwi fruits A bunch or more of fresh dhania (coriander) Chopped Salt to taste 1 tspoon roasted jeera powder optional
METHOD
Take chillies , onion and garlic and fry in a very little oil until brown add a little vinegar to the pan and scrape the pan Add the juice of 1 lemon Remove from stove and let it cool down Add the lemon rind Add the honey Add the kiwi fruit Blitz together in food processor Add the dhania (coriander) and blitz till smooth add vinegar as needed to the consistency u would like it to be Add the jeera powder wowAdd salt to taste Let it cool downBottle and enjoy
POSTED ON
01 Aug 2025
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Sue
Sous Chef49
369.5K
155
Love cooking and baking and asian couzine is my favorite
I am totally addicted to recipe books and my i pad is loaded with recipes
Love nature and family and animals
The highlights of my day is when my family and at times friends gather around
...

Joined 8 years ago