Crumb Steak

INGREDIENTS

½ kg fillet steak
½ tablespoon salt
1 tablespoon ground green chillies
1 tablespoon dhana
1 ½ teaspoon red masala
Juice of ½ lemon
2 tablespoon vinegar
2 tablespoon mayo
½ teaspoon arad (Turmeric)
1 egg
Flour to dip
Bread crumbs to coat

METHOD

Marinate steak in above ingredients except egg for
about two hours
Dip steaks in flour
Then in egg
Then in breadcrumbs
Fry in shallow oil on medium to low heat

INFO & TIPS

Serve with mix veggies and garlic bread.
Great with chips or as a side dish with pastas

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