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INGREDIENTS
125 g margarine.
500 g self raising flour.
1x grandilla yogi sip not the bottle one.
METHOD
Add the butter to the flour make it like bread crumbs.
Then add the yogi sip and make into a soft dough not
sticky.
Kneed well.
Roll on a floured surface and cut with a donut cutter.
Fry in medium oil tIll goLden brown
the roll in cinnamon sugar.
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Grandilla Yogi Sip Donuts is part of the Appetizer, Sides, Starters recipes category