2x cups of milk1 teaspoon salt½ cup butter (cut into cubes to melt easily) 5 cups of self raising flour (sifted) ¾ cup of sugar 4 eggs2 tablespoon yeast
1. In a medium size bowl, add milk, salt and butter. Warm up in microwave for 1 minute. 2. Add all other ingredients and mix until sticky dough. 3. Rest dough for 1.5 hours. 4. Knead dough, add flour of necessary to make dough less sticky. 5. Roll out dough, press out ring shapes. 6. Heat up oil in a deep pot/pan and fry under medium heat (enaure oil is nice and hot, but not too fast). 7. Sugar and dip the donuts in coconut or use glaze-depending on preferences..