Creamy Pasta

INGREDIENTS

3 rounds fettucine boiled/any pasta of choice1 green pepper julienne strips½ cup carrots Julienne stripspunnet mushrooms sliced½ cup baby marrow Julianne strips½ cup mini kernel spears½ kg cubed chicken fillet½ cup sour cream½ cup fresh cream1 ½ cups grated cheese

METHOD

cook fillets In green masala, lemon pepper, garlic, woolies italian rub,jeeroo, salt and green chillies and olIve oIl.
stIr fry veggies in butter, garlic salt, lemon pepper and a pinch of mixed herbs.
mix everything together, lastly adding creams and cheese. Sprinkle with woolies Italian grind. warm through to serve until cheese melts.
Instead of mixing in fresh and sour cream a white sauce could be added:2 tablespoon butter2 tablespoon flour or corn flour1 cup milkBraise flour in butter. Add in crushed garlic and Braise. Add warm milk and stir continuously till thickens.Season with salt and pepper.

INFO & TIPS

absolutely divine as a dish on its own or as a side dish

WOULD YOU LIKE TO ?

COMMENTS