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INGREDIENTS
1 tin bake beans
¼ cup grated cheese
½ teaspoon fine dhana
½ teaspoon arad (Turmeric)
1 teaspoon fine jeeru (cumin)
1 green chillie slit
1 teaspoon salt
1 teaspoon fine red chillies
1 onion sliced
1 tomatoe sliced
1 green pepper sliced
1 1/2 Cup macaroni
2 tablespoon oil
METHOD
cook macaroni
fry onions till soft
add green peppers
fry onions and pepper till onions begin to change
colour
add spices and tomatoe untill tomatoe is blended
well
then add baked beans and rtoss well
arrange half bake beans in casserole, half pasta rest
of baked beans and the remaining pasta
top with cheese cover with foiul
before serving grill in oven until hot and cheese is
melted