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INGREDIENTS
2 tablespoon Maziena
6 tablespoon flour
2 tablespoon oil
1egg
¼ teaspoon salt
1and half teaspoon baking powder
3 tablespoon sugar
½ cup milk
METHOD
Sieve dry ingredients but not sugar. Add all other
ingredients and
beat well. Heat a non stick pan. Grease it slightly.
Then drop
spoonfuls. When bubbles appear turn and brown on
other side.
Serve with a spread of woolies sweet chilli cream
cheese,I piece of
fresh smoked salmon,dollop of creme fraiche and
garnish with flat
leaf parsley and a strip of roasted pepper
NOTE: Squeeze the juice of ½ a lemon and a good
grind of fresh
black pepper over the salmon wen removing from the
packaging.
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Salmon Blinis is part of the Appetizer, Sides, Starters recipes category