Marshmallow Cake

INGREDIENTS

2 eggs separated
1 cup flour
1 teaspoon baking powder
¾ cup castor sugar
2 tablespoon water

FOR BUTTER CREAM
¼ lb butter
4 tablespoon milk
½ teaspoon vanilla
½ cup castor sugar
4 tablespoon boiling water
coconut

METHOD

Beat egg white and sugar until stiff quickly add in egg yellows. Add rest of ingredients and bake in a square pan.
BUTTER CREAM
Beat butter and sugar, add milk, vanilla and boiling water. Beat well. Cut cake into squares apply cream right around roll in coconut.

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