Steak Rice

INGREDIENTS

Rump Steak
1 teaspoon ginger garlic masala
2 teaspoon red chillie paste(depends hw strong u want it)
1/2 teaspoon salt
1 teaspoon arad (Turmeric)
1 teaspoon dhania (coriander)/Jeeru (Cumin) ground powder
3tlb vinegar
1onion grated
1tomato liquidised
A little oil for vagaar
2cloves 2sticks cinnamon and 4pods Elachi (cardomom)
Boiled rice,boiled green peas,eggs boiled. Potato
cubed and fried and tomato wedges.
For dhai:
1 inkomas
Green chutney
Salt

METHOD

Marinate steak with all spices and vinegar.make
vagaar(braise) oil, onions cloves cinnamon and Elachi (cardomom)
till golden brown add marinated steak cook on low
heat add tomato and cook.add water.steak needs gravy
not dry.when serving place rice in center,in center of
rice put steak curry,peas around than potatos on the
corners tomato wedges and bolied eggs garnish.any
greens dhania (coriander) or spring onions on steak.serve with
dhai papar and kachoomar of your choice.enjoy

WOULD YOU LIKE TO ?

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