Flower Sausage Pie

INGREDIENTS

• Take a bread dough
  
• Roll it flat keeping its diameter equal to the length of the sausage.
  
• Roll the sausage in it
  
• Cut it in six pieces in a way that one side of the roll is still uncut.
  
• Twist and place the sausages as shown to form a flower.
  
• Bake until nicely golden and your sausage rolls as perfect party snacks are ready.
  

METHOD

• Take a bread dough
  
• Roll it flat keeping its diameter equal to the length of the sausage.
  
• Roll the sausage in it
  
• Cut it in six pieces in a way that one side of the roll is still uncut.
  
• Twist and place the sausages as shown to form a flower.
  
• Bake until nicely golden and your sausage rolls as perfect party snacks are ready.
  

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