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INGREDIENTS
½ cup salt
1 cup flour
2 tablespoon cream of tartar
1 cup water
1 tablespoon oil
Food colour
METHOD
Mix all ingredients in a medium saucepan
Stir over heat till pliable dough forms
Allow to cool
Store in well sealed container ( I place in a plastic zip lock bag then into an airtight container).
Keep in fridge
INFO & TIPS
If stored correctly after use the play dough lasts for months
doesn't leave unnecessary messy residue as some play doughs do.
also safe if accidently ingested
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