Gourmet Mash And Gravy

RECIPE

Boil 6 medium potatoes in salt water till tender
Mash it,then add
4 tablespoon butter
¼  cup milk
Salt



Pepper
¼  teaspoon baking powder
Mix well..put into mould..press with the back of a spoon,refrigerate for ± 2 hours...throw out on plate..warm in micro or oven..
Prepare gravy by using 1 packet Royco/knorr brown onion gravy,add to


it 1 cup boiling water,,mix well,pour over mash and serve..

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