Milkybar Cupcakes

RECIPE

4 eggs
1 cup sugar
Beat till fluffy
1 ½ cup flour
3 teaspoon baking powder
Sift tog
½ cup oil
½ cup cold water
Mix in a cup
Add dry ingredients to egg mixture and fold lightly..when almost mixed add water/oil mixture..use a light hand..place in greased cup cake pans...bake at 180 for 15-20 minutes

Beat 2 fresh cream/imatation cream with 6 tablespoon icing sugar till stiff.slit cakes in ½,pipe with cream,close and pipe cream on top as well...
Melt 200g milky bar chocolate,mix in ± ½ tin nestle cream,mix till a smooth ganach forms...place a dollop ontop of cream..decorate with ½ a finger of white kit kat and a block of milky bar chocolate

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