Chocolate Cupcakes With Ganache And Salted Caramel

RECIPE

Who needs store-bought when homemade looks (and tastes) this good? 🫶

🍫 Chocolate Cupcakes with Ganache & Salted Caramel
@faads_na
Cupcakes:
3 eggs, separated
½ cup oil
½ cup water
¾ cup sugar
1 cup flour
3 teaspoon baking powder
1 tablespoon coffee
3 tablespoon cocoa powder

Method:
1. Beat egg whites until stiff peaks form.

2. In a separate bowl, whisk together egg yolks, oil, water, and sugar.

3. Add flour, baking powder, coffee, and cocoa powder. Mix until combined.

4. Gently fold in the beaten egg whites.

5. Spoon into cupcake liners and bake until done.
180°C convection oven
160°C thermofan oven




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Chocolate Ganache:
250g chocolate (½ dark, ½ milk)
½ cup fresh cream

1. Heat the cream until warm.

2. Add chocolate, let sit, and stir until smooth.

3. Chill in the refrigerator.



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To Finish:Top cooled cupcakes with chocolate ganache.Add a dollop of salted caramel sauce and finish with chocolate sprinkles

POSTED ON

28 Aug 2025

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