Ginger Biscuits

By Ashy.k - SOUS CHEF

★★★★☆(1)

INGREDIENTS

125g butter
¾ cup castor sugar

¼ cup golden syrup
1 ½ teaspoon ginger powder
1 ½ teaspoon cinnamon powder
1 teaspoon bicarb
± 2 ½ cups Self Raising flour to make a soft dough.

METHOD

Cream butter & sugar.. Add egg & mix well. Add syrup & spices. Make dough with flour. Form into balls, flatten slightly & bake untill golden brown ± 15min.

Simple Saudi Desert

Next Recipe

Ashy.k

SOUS CHEF
29 recipes | 145,558 views | 3 appreciations

---

Joined 6 years ago
Ashy.k's profile

Comments be polite