Butternut Squash

INGREDIENTS

1 butternut squash
salt
brown sugar (optional)

METHOD

Cut 1 butternut squash in half (there is no
need to peel). Sprinkle salt and brown sugar
onto the squash.
Be sure the oven is preheated to 350°F
before placing in oven.

Bake squash until soft; then simply scoop
the squash out of the skin, add a little
butter and serve!

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