1⁄2 lb butter 1 cup sugar 250g fruit cake mix 1 and 3⁄4 cup water Boil everything for 20 minutes. Then add 1 teaspoon. Bicarb.
Add the following: 3 large eggs 2 cups flour 1⁄4 teaspoon. Salt 1⁄2 cup chopped pecans 1⁄2 cup glace cherries chopped 1 teaspoon. Baking powder Mix together well. Lastly add 3 tablespoon oil. Mix in a bit. Grease 2 loaf tins, line with baking paper and bake at 180 degrees until done.