Chocolate Chip Pancakes

INGREDIENTS

1 & 1 / 4 cups flour
1 tablespoon baking powder
1 tablespoon sugar
1 / 4 teaspoon cinnamon powder
1 / 4 teaspoon salt

2 eggs
4 tablespoon melted butter
1 cup milk
1 / 2 teaspoon vanilla essence

1 / 2 cup chocolate chips

METHOD

Sift together dry ingredients.
Whisk together wet ingredients.
Whisk together wet and dry.
Fold in chocolate chips.
Fry spoonfuls of batter in a hot, greased pan.
Flip when tops begin to bubble and allow to cook for an additional minute.

INFO & TIPS

Serve while hot so chocolate is still gooey.
Serve with ice cream / chocolate sauce

WOULD YOU LIKE TO ?

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