Chocolate Coffee Luv Bites Biscuits Pic cred: Ruhana EbrahimRec cred: @mama_taught_me_well Ingredients:250g butter/ stork to bake marg (room temp)1 cup icing sugar2 extra large eggs½ cup oil1 tablespoon vanilla essence¾ cup maizena (corn flour)¼ cup cocoa powder¼ cup coffee powder2 teaspoon baking powder+/- 2 cups Flour (as needed)Baking Chocolate Method:1. Cream butter & sugar.2. Beat in eggs, then oil and vanilla.3. Beat in baking powder, cocoa, coffee & maizena (corn flour).4. Add flour as needed to make a very soft dough.5. Using a star tip biscuit nozzle, push the dough onto a greased biscuit tray.6. Nozzle 3 stars/flowers next to each other forming one biscuit.7. Bake in preheated oven at 160degC for 15min.8. Allow to cool and harden.9. Dip the bottom of biscuit into melted chocolate.10. Store in airtight container.