Sweet Corn Bhajia

INGREDIENTS

One tin sweet corn (creamy style)
1 teaspoon fresh green chilies to taste
1 teaspoon fresh garlic crushed
1 teaspoon crushed dhana
Salt to taste
Chopped dhania (coriander)
4 eggs

METHOD

Mix above ingredients and add self-raising
flour to make dough not too soft
Fry and serve with mouth-watering chutney.

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