Oven Grilled Prawns | My Recipe

INGREDIENTS

1 kg prawns , cleaned and devAined
5 to 6 garlic cloves ( chopped very fine )
1 teaspoon grinded green chili
1 teaspoon red chilli paste
1 teaspoon Portuguese spice
½ teaspoon Lemon pepper
1 teaspoon crushed dry red chilli
1 ½ teaspoon crushed dhana
½ teaspoon jeera powder
Oil
½ squeezed fresh lemon juice / full lemon
Handful finely chopped dhania (coriander)
Salt to taste
Blobs of garlic butter

Lemon butter sauce
100g butter
1 freshly squeezed lemon
¼ cup milk
1/; cup fresh cream
Salt to taste

Chilli sauce :
1 tablespoon crushed dry red chillies
1 tablespoon vinegar
4 tablespoon lemon juice
Salt to taste
1 teaspoon tomato sauce

METHOD

Preheat oven to 180degrees

In a oven tray or Pyrex place a piece of foil to cover the whole bottom

In a small bowl add all the marinate ingredients and make a paste . Smear some of this on the foil dish . Open up each prawn and add the marinade in each prawn and throw remaining marinade over . Cover the dish with another piece of foil and bake for atleast 15 minutes , remove foil and bake until water has run out .

In the meantime prepare the lemon butter :
Add all the ingredients to a pot and simmer on low . Set aside .

Chilli sauce : in a bowl add all the ingredients and mix well .

Serve prawns with the sauces on the side . In this way whatever flavor is desired can be used .

INFO & TIPS

This can also be grilled on a griller by simply steaming the prawns for 10minutes in a pan on low , removing it and placing it on a griller about 5 minutes each sides

WOULD YOU LIKE TO ?

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