20ml baking powder
1 tablespoon vanilla
Beat egg whites till stiff.add sugar slowly while beating.then add yolks 1 at a time and beat well.mix oil and milk. alternate dry ingredients and milk mixture...fold lightly..pour in greased oven tray or square tray and bake for about 25-30 minutues
Beat with a baloon whisk till white and creamy
Add ± 4 cups sifted icing sugar..
Add 1 tablespoon vanilla
Add 2 tablespoon milk
Beat well,and decorate cake as desired