Coffee Cake Bites

RECIPE

Coffee cakes
Fatima Asif Latif
Sponge cake
4 eggs separated
1 cup castor sugar
1 cup + 2 tablespoon cake flour
2 teaspoon baking powder
½ cup oil
½ cup boiling water +2 teaspoon coffee dissolved in water
Method
1) Sift dry ingredients together
2) Make a well in the center and add egg yolks
3) Add oil and water to dry ingredients. Mix till no lumps
4) Beat egg whites till stiff and add to flour mix
5) Pour batter into prepared pans and bake @ 180° for 30-35. Depending on your oven and pan used.

Coffee icing
250g butter
1 teaspoon coffee dissolved in 2 tablespoon boiling water
Icing sugar as needed
2 tablespoon fresh cream
Pipe icing and decor with a pecan
Enjoy

Culinary Skills By: Fatima Asif Latif

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