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RECIPE
Cookies:250g Butter ¾ Cup granulated sugar Cream together
1 large egg 2 teaspoon almond extract add to butter and mix
2 and ½ cups flour ½ teaspoon Baking powder ¼ teaspoon salt mix and add to mixture half at a time
Preheat oven to 200 degreesRoll dough into mini balls of 40g each and flatten a little onto baking sheet Bake for 8 minutes (cookies will not look browned or cooked, but they are!)Remove from oven and low to cool
Icing: 1 cup icing sugar 1 tablespoon milk 2 teaspoon almond essence mix and smooth onto cooled cookies and decorate
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Almond Meltaway Cookies is part of the Biscuits & Pastries recipes category