Tuna Or Mince Bhajiya
By Sumayah - MASTER CHEF
RECIPE
2 can tuna drained or 1 cup raw mince
2 eggs
1 medium onion grated
1 teaspoon dana Jeeru (Cumin)
1 teaspoon black pepper
1 teaspoon chilli powder
1⁄2 teaspoon green chillies
2 tablespoon fine chopped capsicum
1 teaspoon baking powder
4 tablespoon gram/chana flour
Chopped dania and spring onions
Mix all ingr together..mould into balls and deep fry till golden.