Kebab & Fries Burger
Ruhana Ebrahim
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INGREDIENTS
Kebab & Fries Burger
Rec cred: ruhana ebrahim
Pic cred: @mama_taught_me_well
Ingredients:
Kebabs-
500g mutton mince
¼ cup oats
1 egg
1 teaspoon ground green chillies
1 tablespoon garlic
1 teaspoon chilli powder
1 teaspoon salt
1 teaspoon dhana Jeeru (Cumin)
½ teaspoon white pepper
1 tablespoon lemon juice
Sauces:
Tomato sauce
Mayonnaise
Also needed:
Burger buns
Mc'Cains sweet potato chips
Sliced cheese
Frilly lettuce
METHOD
Deep fry chips till crispy. Season with salt and chilli powder.
Mix all ingredients together for kebabs. Roll golf ball sized balls. Place in freezer to harden. Then place on greased tray and bake in preheated oven at 180degC for 15-20min until browned and firm.
Cut buns into halves.
Place on lettuce, cheese, chips, kebabs and drizzle on sauces. Close and serve.
POSTED ON
18 Apr 2017
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Ruhana Ebrahim
Grand Master1346
13.8M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago
