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INGREDIENTS
250g butter¾ cup castor sugarBeat till creamy then add:2 tablespoon cocoa2 cups coconut1 teaspoon baking powderPinch of bicarb 2 ½ cups flour
METHOD
Mix well till soft dough..roll on a floured surface...cut into squares/rectangles..bake at 190* till done..remove from oven,spread with melted diary milk chocolate.decorate with kit kat
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Kit Kat Biscuits is part of the Biscuits & Pastries recipes category