Nutella Biscuits

Name: Nutella Biscuits
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: All ingredients must be at room temperature.; 250 g butter; 1 cup caster sugar; ¾ cup oil; 1 egg; 4 tablespoon cornflour; 1 teaspoon baking powder; 2 ½ cups flour + more if needed to make a soft

By Fatima - SOUS CHEF

★★★★★ (1

)

CREDITS

Pic credit @world_cuisine2
Recipe adapted from Nurtence lezzetler
Check @world_cuisine2 for step by step pictures

INGREDIENTS

Preheat oven 160°All ingredients must be at room temperature.
250 g butter 1 cup caster sugar¾ cup oil1 egg 4 tablespoon cornflourVanilla essence1 teaspoon baking powder 2 ½ cups flour + more if needed to make a soft dough.

METHOD

Mix butter, oil, egg, sugar, vanilla essence by hands.Then sift cornflour, baking powder and flour.. knead to make a dough. Do not knead too much. Leave dough to rest for 10 minutes. Make small balls flatten with hands Bake for 20 minutes. Cool . Sandwich with nutella. (I also used Lotus Biscoff spread) Roll sides in desiccated coconut.