Nutella & Banana Ice Cream

INGREDIENTS

1 cup- Nutella Spread
3- ripe banana, cut into chunks
2 tablespoon- Cocoa powder
2 cups- fresh cream

METHOD

Using a blender or food processor the Nutella spread and banana until smooth and thick. Sift in the Cocoa and process again to blend. Lastly add the cream and process until completely blended and smooth. Transfer the mixture into mixing bowl, cover tightly with plastic wrap and chill for 30 minutes. Pour the chilled mixture to an ice cream maker and process according to manufacture's direction. Once the ice cream is mostly frozen and has a consistency similar to soft serve transfer to a freezer safe container and freezer for at least 4 hours to harden up. Serve … and garnish with chocolate shavings and toasted, chopped hazelnut or Almond …

POSTED ON

06 May 2017

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