Cinnamon Horse Shoe Tarts

INGREDIENTS

Cinnamon Horse Shoe Tarts
Pic cred: Ruhana EbrahimRec cred: @mama_taught_me_well
Ingredients:Store bought butter pastry1 egg beatenSugarCinnamon powder

METHOD

1. Roll out pastry on floured surface in neat rectangle. 2. Brush on egg. 3. Mix cinnamon and sugar and sprinkle all over pastry. 4. Roll half of pastry towards center and other side as well till meets in the middle. 5. Chill in fridge then slice into even horseshoes. 6. Bake in preheated oven at 180degC until puffed and golden. 7. Store in airtight container.
Note: May use Nutella or other fillings of choice.

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