Orange Peppersauce Topside Steak
Rec cred: ruhana ebrahim
Pic cred: @mama_taught_me_well
1kg topside steak
1 tablespoon orange pepper spice
2 tablespoon Nando's peppersauce
2 tablespoon Nando's bushveld sauce
2 tablespoon Nando's medium peri-peri sauce
1 tablespoon mustard sauce
1 tablespoon brown vinegar
2 teaspoon mustard powder
1 teaspoon salt
1 teaspoon smoked paprika powder
2 tablespoon oil
Marinate washed and drained steak.
Heat oil in pot and place steak in with marinade.
Cook on med-low heat, turning steak over now and then, cooking till tender and sauce to consistency you like.