
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RECIPE
FLOWER BISCUIT
(Melting moments)
Recipe unknown
250g butter
¾ cup icing sugar
½ cup self raising flour
½ cup maizena (corn flour)
½ cup chopped almonds
Flour as required 2 make a soft dough....
Cream butter and I.sugar..add rest of ingre..roll dough and cut out with a leaf cutter
Bake at 180 till done
When cool,coat and drizzle with chocolate
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Flower Biscuit is part of the Biscuits & Pastries recipes category