Bow Oven Pasta

RECIPE

Make onion vagaar but dnt make it brown saute.add thinly sliced garlic and whole Jeeru (Cumin).
Add chickn strips add red masala ground dhania (coriander) Jeeru (Cumin) salt garluc sauce a dash of machacho sauce..add littke water cook on low heat.add robot cubed peppers and a tin of tomato paste.
I made white sauce and added sme fresh cream I had on hand.
Boil pasta of your choice.I used ribbons and shells .
In pyrex dish chickn mixture
Pasta pour over white sauce
Bake till done....dnt allow to dry up.sprinkle cheese and dried parsly

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