Naeema Mia
Master Chef429
4.8M
1.4K
Mum of 2 👫
Food blogger
Passionate about Cooking and Baking
Follow : @_DE_LIGHTFUL_DELICACIES_ for homemade baking
Joined 8 years ago
22 favourites
2 comments
10.1K views
INGREDIENTS
Recipe :@naeema_mia
Pic :@naeema_mia
cake:
250g butter softened (not melted)
1½ cup sugar
4 eggs
3 cups flour
2 teaspoon cream of tartar
1 bicarbonate of soda
1 ½ cup milk
Syrup :
2 shots espresso
½ cup sugar
Icing :
125g butter
2 cup icing sugar
1 tub cream cheese
1 teaspoon vanilla essence
METHOD
Method for cake :
- pre heat oven to 180 degrees.
- cream butter and sugar.
- add eggs one at a time and beat well.
- add cream of tartar and bicarbonate soda and beat again.
- lastly alternate adding the flour and milk, mix well.
- line a cupcake pan with paper cases.
- fill cases & bake for 10-15 minutes or baked through
Syrup :
Add sugar to coffee, stir until dissolved.
When cupcakes are cooled, poke holes.
Throw Tablespoons of syrup on the cupcakes.
Icing :
Beat butter and sugar until creamy. Add rest of ingredients beat until combined. Pipe over cupcakes, dust wit cocoa powder
POSTED ON
20 Feb 2017
ADVERTISEMENT
WOULD YOU LIKE TO ?
Naeema Mia
Master Chef429
4.8M
1.4K
Mum of 2 👫
Food blogger
Passionate about Cooking and Baking
Follow : @_DE_LIGHTFUL_DELICACIES_ for homemade baking
Joined 8 years ago