
Thecooksisterblog
Master Chef115
1.5M
584
Blogger • Food stylist and photography

Joined 7 years ago
22 favourites
0 comments
11.1K views
INGREDIENTS
Recipe credit : Aminas wonder spice
(Adapted by me)
Ingredients :
1 kg Chicken fillet (cubed)
1 medium onion (sliced)
2 tablespoons ghee (Clarified butter)
2 tablespoons oil
3 tablespoons Aminas wonder spice butter chicken masala
¾ cup maas
2 tablespoons tomato paste
½ cup fresh cream
METHOD
Method :
In a pot heat oil and ghee (Clarified butter), add in onions and braise till pinkish. Add in chicken and braise for about 1 minute. Add in maas, masala and tomato paste. Allow to cook for +- 20 minutes. Add in fresh cream and allow to simmer for +- 5 minutes.
Garnish with dhania (coriander)
POSTED ON
03 Jul 2018
ADVERTISEMENT
WOULD YOU LIKE TO ?
Thecooksisterblog
Master Chef115
1.5M
584
Blogger • Food stylist and photography

Joined 7 years ago