Ruhana Ebrahim
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INGREDIENTS
Cinnabon Biscuits
Pic cred: Ruhana EbrahimRec cred: @mama_taught_me_well
Ingredients:250g butter1 cup ordinary sugar2 extra large eggs1 teaspoon vanilla essence2 teaspoon baking powder+/- 3 cups flour (as needed)Cinnamon powderMilkybar chocolate
METHOD
1. Beat butter and sugar till fluffy.2. Add in eggs & vanilla and beat.3. Add in baking powder & flour and form dough by hand.4. Pat dough flat on top of a baking paper sheet.5. Sprinkle with cinnamon.6. Roll up using the sheet to form a log.7. Cut slices and place a little apart on greased baking sheet.8. Bake in presented oven at 160degC for 15min.9. Drizzle with melted white chocolate when cooled.10. Can sprinkle pecans on top if desired.#mamataughtmewellrecipes
POSTED ON
15 Apr 2017
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Ruhana Ebrahim
Grand Master1346
13.9M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago