Cinnabon Biscuits
Ruhana Ebrahim
Grand Master1345
9.4M
3.5K
Interior Decorator.
Foodie!
Food styling.
Fusion Cooking.
Recreational baker.
Food Author of "Oh My Cupcakes!"
Mum and wife.
(Another 2 books on the way Insha Allah!)
Joined 6 years ago
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INGREDIENTS
Cinnabon Biscuits
Pic cred: Ruhana EbrahimRec cred: @mama_taught_me_well
Ingredients:250g butter1 cup ordinary sugar2 extra large eggs1 teaspoon vanilla essence2 teaspoon baking powder+/- 3 cups flour (as needed)Cinnamon powderMilkybar chocolate
METHOD
1. Beat butter and sugar till fluffy.2. Add in eggs & vanilla and beat.3. Add in baking powder & flour and form dough by hand.4. Pat dough flat on top of a baking paper sheet.6. Sprinkle with cinnamon.7. Roll up using the sheet to form a log.8. Cut slices and bake at 160deg for 15min.9. Drizzle with melted milky bar when cooled.10. Can sprinkle pecans on top if desired.
POSTED ON
15 Apr 2017
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Ruhana Ebrahim
Grand Master1345
9.4M
3.5K
Interior Decorator.
Foodie!
Food styling.
Fusion Cooking.
Recreational baker.
Food Author of "Oh My Cupcakes!"
Mum and wife.
(Another 2 books on the way Insha Allah!)
Joined 6 years ago
