Steak Express Sub

INGREDIENTS

Steak creds: cosmopolitan cuisine

500g tenderized steak cut into strips
2 tablespoon oil
1 teaspoon chilli garlic paste
1 teaspoon garlic paste
1 teaspoon red chillis
1 teaspoon lemon pepper
1 teaspoon crushed cumin
1 teaspoon salt
1 teaspoon barbeque spice
2 tablespoon vinegar

2 tablespoon oil
1 small onion, chopped
1 med green pepper sliced
1 med red pepper, sliced

2 tablespoon peri peri sauce
2 tablespoon Worcestershire sauce
2 tablespoon mayonnaise
1 tablespoon tomato

Method

Combine all the ingredient except the
oil and marinate the steak
for 2-3 hours.
Heat the oil and stir fry the steak for
a few minutes.
Add 1 cup water and cook until the steak
is tender
Heat oil and stir fry the onions and
green and red pepper and add
to the steak
Finally add the sauces and simmer until
slightly thick. Add more
salt or chillies if required...

METHOD

Slit a footlong sub/french loaf..spread with butter and mayo..add steak..add cheese and grill

INFO & TIPS

freezer friendly

POSTED ON

30 Mar 2017

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