Saucy Texan Chops
Ruhana Ebrahim
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INGREDIENTS
Saucy Texan Chops
Rec and pic cred: ruhana ebrahim
@mama_taught_me_well
Ingredients:
1kg loin chops
1 tablespoon Calisto's texan spice
½ tablespoon Calisto's machine gun spice
1 teaspoon red ginger garlic masala
1 teaspoon lemon pepper
1 tablespoon brown vinegar
1 teaspoon mustard powder
3 tablespoon Calcutta's/Spur's Bbq sauce
3 tablespoon tomato puree
2 tablespoon Cross & Blackwell Trim
METHOD
Heat 1 tablespoon oil in flat pot.
Marinate chops and cook in low till almost done.
Place in oven on grill and allow to charr and redden.
Served with savoury rice, crumbed mushrooms and onion rings.
Note: do not add salt as the sauces and spices are salty.
POSTED ON
27 May 2017
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Ruhana Ebrahim
Grand Master1346
13.8M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago
