Mubina
Master Chef316
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Three lovely kids 👶🏻👲🏻👩🏻wonderful husband 💑 foodie n kitchen obsessed 🌺Instagram- @mubina_18
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INGREDIENTS
Strawberry falooda 🍓🥛🍓🥛🍓🥛
@mubina_18
1 and ½ cup milk
¼ cup water
5 tablespoon sugar
1 tablespoon tukmariya (falooda seeds)
¼ teaspoon Elaichi powder
1 cup falooda sev (vermicelli) boiled with red color and soak in cold water
½ cup strawberry pulp
½ cup chopped strawberries 🍓
3-4 scoops strawberry or vanilla ice cream (I used vanilla ice cream)
½ teaspoon red color
Chopped cashews,almonds and raisins.
METHOD
Bring a milk to boil then add sugar and Elaichi. Soak falooda seeds. Now add strawberry pulp in the milk. Then add falooda sev (vermicelli) and falooda seeds. Mix 2 scoops ice cream. Add chopped strawberries. Stir well now add remaining ice cream on top. Pour strawberry pulp and sprinkle some chopped nuts. Serve chilled.
POSTED ON
06 Jun 2017
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Mubina
Master Chef316
2.9M
869
Three lovely kids 👶🏻👲🏻👩🏻wonderful husband 💑 foodie n kitchen obsessed 🌺Instagram- @mubina_18
Joined 7 years ago