
Ruhana Ebrahim
Grand Master1345
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Interior Decorator.
Foodie!
Food styling.
Fusion Cooking.
Recreational baker.
Food Author of "Oh My Cupcakes!"
Mum and wife.
(Another 2 books on the way Insha Allah!)

South Africa
Joined 5 years ago
Joined 5 years ago
@mama_taught_me_well
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RECIPE
Boil beetroot with skin till tender.Drain, remove skin.Slice or grate and season with salt and pepper.Place in a bottle with white vinegar and pinch sugar.Store in fridge.Serve as a relish or pickle with curries ir rice dishes.
POSTED ON
12 Jul 2017
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Ruhana Ebrahim
Grand Master1345
9.1M
3.4K
Interior Decorator.
Foodie!
Food styling.
Fusion Cooking.
Recreational baker.
Food Author of "Oh My Cupcakes!"
Mum and wife.
(Another 2 books on the way Insha Allah!)

South Africa
Joined 5 years ago
Joined 5 years ago
@mama_taught_me_well
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Pickled Beetroot is part of the Salads, Healthy, Light Meals recipes category