Ruhana Ebrahim
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CREDITS
Rec cred: ruhana ebrahim
Pic cred: @mama_taught_me_well
INGREDIENTS
3 med sized orange flesh sweet potatoes½ punnet button mushrooms (sliced)½ tray baby corn (sliced in halves)Oil1 teaspoon crushed garlicPinch chilli powderVeggie spiceSalt and pepperFeta cheese (crumbled)
METHOD
Slightly slit sweet potatoes lengthwise.
Place in a pot with little water and steam till tender.
When done, place on oven tray.
Split the sweet potatoes open. Sprinkle some salt.
In a pan, drizzle some oil.
Add mushrooms and corn, spices and garlic and cook till done.
Stuff into sweet potatoes. Crumble feta over and charr under hot oven grill.
INFO & TIPS
Didnt have baby corn on hand as i usually use, so used less than half cup frozen corn
POSTED ON
27 Jul 2017
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Ruhana Ebrahim
Grand Master1346
13.8M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago