Nando's Corn With Ranch Dressing

CREDITS

@when_ruhana_cooks

INGREDIENTS

Corn on cobbutter2 tablespoon Nando's medium peri-peri saucePaprika, salt, dried herbsChopped parsley/spring onions
Sauce-½ cup mayo½ cup sour cream¼ cup buttermilk½ teaspoon dried parsley ½ teaspoon dried dillSalt / pepperZest and juice of 1 lemon1 tablespoon sugar

METHOD

Whisk the ingredients for dressing.Will refrigerate and stay up to 2 weeks
I steamed corn with butter and Nando's sauce. When done, place under hot oven grill for few minutes. Dress with ranch sauce, paprika powder, dried mixed herbs and chopped spring onions.

POSTED ON

27 Jul 2017

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